Flavorful cold cut medley of traditionally-handcrafted bacon specialties and our original Carinthian house sausages.
For the Frierss’ Farmer’s Cold Cut Tray we only use tender 4-month-aged Carinthian bacon, perfectly-prepared Carinthian Belly Bacon, and our original Carinthian house sausages. Traditional family recipes, the best local meat quality, and slow aging in the mountain air all guarantee first-class taste. A real indulgence from Carinthia, where the Cold Cut Tray has a long-standing tradition.
art.no. | article | packaging | weight | shelflife |
---|---|---|---|---|
185 | Farmer’s Cold Cut Tray | 1 pc. v.p. | approx. 340g | 60 days |
Storage temperature: at room temperature up to 22°C.
energy: | 1710kJ/412kcal |
fat: | 33,0 g |
- of which saturates: | 13,3 g |
carbohydrates: | 1,9 g |
- of which sugar: | 0,8 g |
protein: | 26,8 g |
salt: | 3,6 g |
Free from
lactose
gluten
flavour enhancers
dyes